DESSERT MENU

*Prices are subject to change based on demand.

PIÑA COLADA CHEESECAKE • $10
House made traditional cheese cake batter with pineapple, coconut shavings, baked low and slow, served with caramel sauce, whipped cream and seasonal berries

TRIPLE CHOCOLATE SIGNATURE MOUSSE CAKE • $15
Chocolate chip brownie, layered with white chocolate mousse & dark milk chocolate mousse, and glazed with dark chocolate ganache, served with raspberry sauce, seasonal berries and whipped cream

CHURROS ICE CREAM SUNDAE • $9
Topped with chocolate-caramel sauce, whipped cream and garnished with a mint

SCOOP OF ICE CREAM • $6
Scoop of vanilla ice cream, choice of caramel sauce, chocolate sauce or raspberry sauce, whipped cream

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*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. Automatic 18% gratuities are assigned for parties of 8 persons or more.