19th HOLE MENU

*Prices are subject to change based on demand.

RAMS HILL’S BEST • $44
Four coconut shrimp, brussels sprouts, fried calamari & beer battered sliced jalapeños, 1 LBS birdie wings, and spinach artichoke dip

FRIED CALAMARI & BEER BATTERED JALAPEÑOS • $19
In-house lightly breaded calamari, with sliced jalapeños and cherry peppers, served with marinara sauce, sweet and spicy sauce, ranch dressing, and lemon wedges

COCONUT SHRIMP • $19
Ten deep fried coconut breaded shrimp, served with Thai chili sauce

SPINACH ARTICHOKE DIP • $12
Fresh spinach and artichokes with Parmesan and Romano cheeses, served warm with house fried tortilla and potato chips

STEAK AND FRITES • $34
Creekstone Farms, angus flat iron steak grilled to oder, topped with caramelized onions and melted blue cheese crumbles served with battered french fries

BIG BIRDIE WINGS • 1-Pound $22, 2-Pound $35
Fried jumbo chicken wings tossed in your choice of tequila lime sauce, sesame-teriyaki sauce, or spicy sauce, served with carrots, celery, and ranch dressing

BURRO LOCO NACHOS • $13
House fried tortilla chips with melted cheddar-jack cheese blend, topped with sour cream, guacamole, sliced jalapenos, house made Pico de Gallo
Add Additional toppings: Pork Carnitas $6 • Spicy Chicken $6 • Pork Chorizo $6 • Angus Ground Beef Chili $6

ROASTED POBLANO CAESAR SALAD    $14
Crisp romaine, shaved parmesan cheese, tossed in a house made garlic Caesar dressing, topped with French Baguette toasted spears 

DI GIORGIO CHOP CHOP SALAD    $21
Chopped Romaine hearts, iceberg lettuce and a touch of minced rosemary, tossed with grilled chicken breast, smoked applewood bacon, hardboiled egg, and blue cheese crumbles, medley of tomatoes, blue cheese dressing, topped with avocado 

9TH HOLE BUNKER SANDWICH & SOUP   $17
Half sandwich, choice of house smoked turkey or deli ham, choice of sliced cheese, choice of bread, served with lettuce, tomato, red onion, a cup of angus ground beef chili or soup of the day

HOLE IN ONE ANGUS CHEESEBURGER    $20
Angus burger, 1⁄2 pound of ground beef, served with lettuce, tomato, cheddar cheese, red onion and a dill pickle spear plus your choice of house chips, fries or house salad
Add: Bacon $5 • Avocado $4 • Substitute Chipotle Vegan black bean patty $4 • Substitute grilled chicken breast $4 

PRETZEL DOG   $13
1/4 pound beef hot dog, in a pretzel roll, served with house-made chips or fries

LABELLA SPAGHETTI AND MEATBALLS    $21
Three ground beef and Italian sausage meatballs, Labella spaghetti pasta, California tomato, house-made marinara sauce, topped with shaved parmesan cheese, basil, served with garlic bread

Pizzas

ITALIAN PIZZA   10″ $17 • 16″ $30
Italian sausage, mozzarella cheese, mushrooms, tomato sauce, and bell peppers

CAPRESE   10″ $17 • 16″ $30
Tomato, fresh basil, mozzarella cheese, tomato sauce, and balsamic glaze

MEAT LOVERS   10″ $17 • 16″ $30
Italian sausage, pepperoni, salami, smoked applewood bacon and mozzarella cheese

CHEESE  10″ $14 • 16″ $27
Mozzarella cheese and tomato sauce

PEPPERONI   10″ $17 • 16″ $30
Mozzarella cheese, pepperoni, and tomato sauce

HAWAIIAN   10″ $17 • 16″ $30
Smoked applewood ham, crushed pineapple, tomato sauce, and mozzarella cheese

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. Automatic 18% gratuities are assigned for parties of 8 persons or more.